Creme de la creme

                           Private Chef - Corfu


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Corfu Chef

   ..........bringing your restaurant to you

Corfu Chef


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  Cous cous, fresh parsley, finely diced tomato, cucmber, lemon & pomegranate molasses

 Coronation Chicken

Roast chicken and grapes in a mild curry mayonnaise dressing.

 Salmon Fusilli Salad

 Freshly grilled salmon with pasta, dill and cucumber in lemon mayonnaise.

 Avocado and Prawn Salad

Sliced ripe avocado with king prawns and egg, in a classic Marie Rose dressing.

 Couscous and Roasted Vegetables

Couscous with roasted, onion, courgette, peppers, and aubergine.



Gorgonzola Salad

Crumbled italian blue cheese, walnuts, grapes, mixed leaves, green apple, drizzled with orange cream

 Salade Nicoise

Tuna, green beans, capers, tomatoes, black olives.

Pear, Walnut & Blue cheese Salad

Fresh pear, chopped walnuts tossed in roquefort dressing

 Potato and Spring onion Salad

 Charlotte baby potatoes with spring onion and mayonnaise.

Chef Salad

Crisp greens, Peppers, tomatoes, cucumber, egg, continental cheese & meat.

Thai Chicken Noodle Salad

 Mixed leaves with Noodles, carrot, roast chicken, spring onion, cucumber accompanied with sweet chilli sauce.


  Rocket salad

Peppery rocket with parmesan shavings, drizzled with balsamic glaze.

Classic Ceaser Salad

Crunchy romaine lettuce, succulent chicken lightly  dressed and garnished with croutons & fresh parmesan.

Tomato and Mozzarella Salad

Sun ripe tomato, mozzarella and fresh basil with balsamic dressing.

Greek Salad

Mediterranean green salad with tomatoes, peppers, cucumber, feta cheese and black olives.

Zuchinni & Pinenut salad

Fresh ribbins of zuchinni chargrilled with extra virgin olive oil & roasted pinenuts.

 Garden Salad

Seasonal greens, mixed leaves, sun dried cherry tomatoes, oregano & local honey dressing.